Well, that was a lot of liquid for those cranberries. While they did absorb some liquid, they did not EVEN absorb as much as I was hoping. I blended it all together with honey and it tastes pretty good! However, I was not thinking and put ALL the water in there. So there is no way it can be used as conserves.
Some ideas:
- Freeze into popsicles.
- Swirl into homemade vanilla ice cream
- Make into a syrup to pour on top of pancakes
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